Description

Technical data:

• Production area: In our farm located near Montenero d’Orcia, Tuscany
• Altitude: MT 300
• Present cultivars: Frantoio Leccino
• Harvesting System: By hand for stripping and with facilitators
• Harvest period: End of October
• Extraction System: Frantoio Franci, continuous cycle plant
• Appearance: Clear from filtering
• Density: Medium fluidity
• Color: Green with golden reflections
• Bouquet: Medium fruity, with herbaceous notes of artichoke and ripe fruit and, to a lesser extent, of tomato.